meat industry

Chicken farming cluck up heading back to parly

Govan Whittles

The facts are not clear and only time will tell which argument holds water, which may come too late to save the local industry and – local jobs.

​On meat, love and revolution

Carla Tsampiras , Neil Overy

Reducing meat consumption is about more than animal rights — it can be a revolutionary act.

South Africa's 'ships of shame' under fire


Amid allegations of animal cruelty, a ship carrying 3 500 head of cattle is expected to leave from East London this week bound for Mauritius.

No mincing words in a beef that goes against the grain

Matthew Burbidge

How a quest for the perfect burger led Matthew Burbidge into the cold room — and a debate about the merits of grass-fed versus grain-fed cattle.

How meat hops through SA hoops

Lisa Steyn

Exotic meat imports are above board — it's at the processing stage that problems creep in.